Dec 22, 2017
Food waste is
a major concern presenting a serious
challenge to our natural
resources. According to
The US Food & Drug Administration Between 30-40% of the food
produced in the US goes uneaten (as much as 20 pounds of food per
person each month, which equates to $165 billion in food waste
annually). What can you do to prevent food waste? Listen to this
Simply Delicious Living segment hosted by Maryann Ridini Spencer.
Visit: Maryann's Award-Winning Simply Delicious Living Blog at
MaryannRidiniSpencer.com